Super Kernel · Traditional basmati
Hima Original
Super Kernel Basmati Rice · 5 kg
Super Kernel is the basmati Pakistan grew up on — a finer, shorter grain than 1121 with more aroma per spoonful. It is the rice for the daily table, and the one older cooks still swear by for flavour.
| Variety | Super Kernel · Traditional basmati |
|---|---|
| Average grain length | 7.2 mm (raw) |
| Best for | Everyday rice with daal and salan, matar pulao, khichdi |
| Pack | 5 kg sealed bag with carry handle |
| Origin | Punjab, Pakistan |
| Storage | Cool, dry place, sealed after opening |
How to cook Original
From the back of the bag
| Rinse | 3–4 times, until the water runs almost clear |
|---|---|
| Soak | 30 minutes |
| Water | 1 cup rice : 1½ cups water (absorption) |
| Or boil & drain | 5–6 minutes, then drain |
| Dum (steam) | 8–10 minutes on the lowest heat |
Cook with Original
